Pasteurisers for pasta, stuffed pasta and gnocchi TECH-NAE

Pasteurisers for pasta, stuffed pasta and gnocchi TECH-NAE

Technical specifications
Production capacity: Approx. 30 kg/h

Construction :
• Entirely in AISI 304 stainless steel, ensuring durability and hygiene
• Tubular chassis mounted on wheels with brakes for easy movement and safety
• Side panel protection
• Insulated top cover for steam containment, improving thermal efficiency

Evaporation tank :
• Sloping bottom for easy water drainage
• Level control probe and water supply solenoid for precise liquid level control
• Discharge valve for water replacement and cleaning

Heating source :
• Electric immersion heaters for efficient heating
• Temperature control probe to ensure precise control of the thermal process

Drying area
• 2 conveyors with forced ventilation for uniform drying
• Stainless steel heaters to maintain optimum temperature
• Dry zone ventilated and heated by electric finned radiators

Variable speed drive :
• Mechanical variable speed drive to regulate conveyor speed, allowing adaptation to different product types and production requirements.

Technical data
• Electrical control panel :
Fitted with safety devices that comply with CE standards, guaranteeing safe and reliable operation
• Dimensions: 1868 x 850 x 987 mm (height)
• Power: 4.5 kW

Benefits
• High efficiency :
Production capacity of 30 kg/h, ideal for small and medium-sized businesses.
• Robust, hygienic construction:
Made of AISI 304 stainless steel, guaranteeing durability, ease of cleaning and compliance with health standards.
• Precise process control :
Temperature and water level sensor for optimised heat treatment.
Variable speed drive to adjust conveyor speed according to production needs.
• Easy maintenance and cleaning:
Evaporation tank with sloping bottom and discharge valve for easy water replacement and machine cleaning.
• Mobility: mounted on wheels with brakes, for easy movement around production facilities.

Applications
• Food industry : ideal for pasta, stuffed pasta and gnocchi production plants requiring heat treatment to ensure food safety and extend product shelf life.
• Small and medium-sized businesses

Summary
The TECH-NAE PASTEURISER is a robust and efficient solution for the heat treatment and pasteurisation of various types of pasta. Thanks to its stainless steel construction, advanced temperature and water level control features, and ventilated drying zone, it offers high quality production while ensuring ease of maintenance and mobility.

.