Industrial Couscous Line

COUSCOUS PRODUCTION LINES

Couscous production lines - capacity: 500 kg/h to 3000 kg/h continuous

The different equipment that makes up our couscous lines ensures the high quality of the product. Couscous lines technology underwent ceaseless research to achieve perfection (shape of the grains, calibration, recovery of waste, rotating drying at high temperature and automated packaging).

The couscous production process is managed by computer so the technicians can detect the potential causes of failings on the line remotely, minimizing the breaks and ensuring the best quality of the couscous.

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THE TECHNIQUE

• Support basis with support elements millimetrically adjustable in height. 
• Metal structure, internal cladding, specific material in stainless steel. 
• Loading product unit provided with vibrating system. 
• Segmented drum and stainless steel mesh. 
• Central shaft mounted on support elements with oscillating bearings. 
• Inverter controlled command motor reducer. 
• Highly powerful motor fans. 
• H-class internal motorization and driving systems. 
• 30 bar heat radiating units with flanged connections. 
• Internal climate conditions (temperature and humidity) totally controlled with ROTRONIC probes and sensors. 
• The whole Pre-drying/Drying unit is closed inside a cabin made with highly insulating panels which are made to open in the vertical position only by one operator. 
• Protection railings on the rood of the Dryers with access ladders. 
• Electric panel boards designed and manufactured according to norms. 
• Highest level automation for the control of the functioning and control of the whole process with control PLC and supervision PC.